Wednesday, November 12, 2008
What kind of noise?
I asked "What's what?"
He said something, but I wasn't sure I was hearing it right so I repeated it back to him, "Poopy noise?"
"Yep, poopy noi."
I thought for a minute and realized I was stepping on a creaky part of the wood floor, so I made the noise again and Brian confirmed that as the "poopy noise."
Such a boy!
Sunday, November 2, 2008
Cousin Pictures
After Aunt Sarah and Joshua left, I came into the house to find another "baby" in the bouncy seat. He insisted that he couldn't help clean up, because "I baby!" I told him that babies couldn't have hot chocolate either. He got up very quickly.
The funny things they say!
William asked, "When are we going to read the Bible story about when they made cars?"
Brian and William have fun yelling, "boo!" and tell me they are scaring monsters away. This has been a fun game for them for weeks, but I think Brian's imagination is getting the better of him. He won't go into a darkened room until he scares the monsters out and asks for the light on. Tonight he came to get me and told me there was a monster in his room. I said, "There's a monster in your room?!" thinking he was playing. He about jumped on my lap and held me tight, terrified that there really was a monster there!!! I keep telling him, "There are no monsters anywhere! God didn't make any! Mommy, Daddy, and God will keep you safe." I'll have to tell William not to play monsters anymore.
Saturday, October 25, 2008
Chicken Free
Two weeks ago we butchered the two ducks and two roosters that hatched in June. Not something I'd like to do again, but I'm glad I know how in case I ever need to. A friend came over to help us, becuase once Curt and I started, we realized that we really didn't have a clue what we were doing (internet directions make it look so simple!). It all made me really appreciate where my food comes from. William didn't want us to do it and cried at first, but he got used to the idea and asked if we could make gravy when we cooked the chickens. We've eaten one duck. Brian LOVES duck, but William didn't want to try it even though he was excited about it while it was still in the oven.
The rest of the chickens are now living at the Becker's house and their kids are having fun collecting eggs and feeding chickens. I told William that we could think about keeping other animals when he got bigger and could take care of them himself. He's been talking about dogs and rabbits recently!
Thursday, September 25, 2008
What William Prays For
He wants to pray that he can be a policeman when he grows up.
He thanks God for snacks, church, a good story Bible, our new balloons, our house......
Tonight he wanted to thank God for "nice parents." What a sweety.
Tuesday, September 9, 2008
Thanks for the Hats!
Wednesday, June 11, 2008
Habla Espanol?
Monday, June 9, 2008
Look what we've been doing!
Wednesday, June 4, 2008
Shopping list for baking bread.
I make the time. It's important to our family, so I make sure it happens. It's kind of like cooking dinner. You find the time to do it. Over time you get faster, and you learn some shortcuts along the way. Here are my tricks to making it work for us:
I bake bread in large batches and either freeze the bread or the dough.
I let the boys help.
I let the machines do the hard work.
It really doesn't take much time. Here's a breakdown.
15 min grinding grain
10 min mixing ingredients and kneading dough
take a long break and come back later to turn machine on for a few seconds and turn off again.
take another long break
5 min. to shape the dough to bake.
take a 15 min break
1 min put bread in oven
take a half hour break
2 min to take bread out and cool it.
That's a total of about 32 min of work for three or four loaves of fantastic bread. We think it's worth it!
So, if you want to bake your own bread, you will need to have some items on hand. I'm going to write this in two sections. Section #1 is for those who want to bake the softest, most nutritious, 100% whole wheat bread. Section #2 is for those who just want an occassional warm loaf of bread and don't care about 100% whole wheat.
#1
Eqipment:
1. A grain mill. Electric is preferable unless you want to spend an hour cranking. I have a K-Tech Kitchen Mill. It does a good job, but sounds like an airplane. Quieter and just as good is the Wonder Mill. This is an upfront expense of about $200, but if you make most or all of your bread, the savings will pay for itself in a year or two. If you have access to freshly ground flour you do not need this.
2. A mixer with a dough hook and a large capacity bowl. I have a Bosch and it is fantastic. Kitchen Aid also works well.
3. Bread pans. Pyrex or stonewear are best. The metal pans heat too unevenly.
4. An oven!
Ingredients:
1. Wheat berries (yes, that's what the grain is called). I buy mine if 50lb bags at a bulk foods store about 20 miles from here. I buy several bags at a time and store all the grain in tightly sealed 5 gallon buckets. The price for 50 lbs is currently around $30. Double what I paid six years ago.
2. water-from the tap
3. apple cider vinegar - I use raw, but it's not necessary. I buy it at the grocery store.
4. honey - grocery store
5. baking soda - grocery store
6. yeast - If you plan on making a lot of bread, don't waste your money on store yeast. I can get 1 lb packages at any bulk food store for a fraction of the price of the little jars you can get at the grocery store. Look around and see what you can find. Store yeast in the freezer to maintain freshness.
7. salt
8. olive oil
9. butter or lard - this is for greasing your pans. Please don't use vegetable shortening. Not only does it taste terrible, but it clogs the arteries!
#2
Equipment:
1. A bread machine or a good mixer with a dough hook.
2. An oven
3. Bread pans - pyrex or stonewear.
Ingrediens:
1. Whole wheat flour
2. White flour
3. honey
4. salt
5. yeast
6. olive oil
7. butter or lard
Sunday, June 1, 2008
My Bread Story (as requested by Angie)
"Why bother?" I used to like store bread just fine, until I lived in Prague for two years. There, the only good bread available was baked fresh daily and delivered to the local stores. One could cut it, bag it, and buy half or quarter of a loaf for pennies. It was a dense, hearty, flavorful, rye bread. At first I didn't care for it much, but it quickly grew on me. It was wonderful toasted with cream cheese and jam for breakfast. It made great ham and cheese sandwiches. It was such a shock to come back to the US and find NOTHING that could compare with that bread. So, when Curt and I married and I had my own kitchen, I started baking and searching for the perfect bread recipe. We bought a bread machine, but I could not get a good 100% whole wheat loaf to be moist enough. It always ended up crumbly and dry and only good for french toast and stuffing. What I didn't know was that the whole wheat flour we buy at the store has already gone rancid!!!! When I first tasted bread (thanks to Kathy O'Donnell) made from freshly ground grain, I knew I had found my solution. Thanks to a husband who loves tools, we soon bought a grain mill and I was in business! I found a good, reliable recipe and started baking bread.
Over the past 6 years I have learned more about nutrition and baking and have further improved the recipe to make a bread that has better keeping quality, tastes better, and is easier to digest. Since I've had numerous friends learn to bake bread and many of them call with questions from time to time, I've decided to write down the complete process (pictures included) for their (and your) reference.
Friday, May 30, 2008
How To Get Fertilized Eggs
Friday, May 23, 2008
William is really into building with his legos. He builds incredible little things! They make all kinds of moving parts on legos now, so he can build a working excavator. The pieces are teeny tiny and get lost pretty easily, but he just substitutes other pieces and keeps building. His instructions have been missing too, but that hasn't slowed him down a bit. He can still build all the same little machines in almost the same way.
The boys had a nice treat this Thursday morning. I had to go into town to get some chicken feed. Just as I got to Carlisle, my dad called and said he was just driving through in his truck. We met at a truck stop and the boys got to see Grandpa for a few minutes. They also got to go in his truck and see the load in the back. Brian cried when Grandpa drove away without him. I think he really wanted to ride in the truck. William was being a little reserved - and also busy enjoying his new sunglasses.
William's question yesterday, "Is our baby coming soon?" - I wish.
William's question today, "Is your tummy bigger now?" - My pants are getting tighter!
Friday, May 16, 2008
Winking and Kissing
The best cure for any small injury with Brian is a kiss. Today he was playing with William and I heard a wimper but by the time I got to him he was smiling and pushing his hand into William's face, asking for a kiss! William didn't know what was going on, but was happy to oblige Brian and all was well. This evening I caught Brian kissing his own hand after he bumped it! I guess there's nothing magic about Mommy's kisses.
Maybe Curt will shave this weekend and then I'll want to kiss him again.
Sunday, May 11, 2008
More photos
Saturday, May 10, 2008
Photos for Grandparents!
This was this winter - probably Feb. Love his smile.
This is Brian goofing off with Daddy's hat and pencil (over ear).
I took this photo tonight. They wanted to sleep together. See how innocent they look? Of course they started to wrestle right after I took the picture. I did put Brian back in his bed, but it won't be long before I'll be needing that crib for someone else. I guess that means that William's moving to the top bunk.
We think New Baby will come mid December. Of course I saw the cuttest Pack n' Play for dolls in Walmart tonight and immediately wanted a girl VERY BADLY. Curt said, "Are you thinking what I'm thinking?" I think almost everyone wants a girl, but of course William says, "We need more boys."
We went out with the Beckers tonight. I had baked a cheesecake for Tsiph's birthday, so we took it to the Chinese Buffet and had a little party for her there. Somehow Brian and Luke ended up at the ends of the table. Probably because those were easy spots to put highchairs. They waved to each other and said hi across the table. Very cute. I can see those two becoming good buddies and possibly partners in crime. They both have that mischevious twinkle in the eye and a bit of temper to go with it, but they are such affable, endearing kids too.
Chickens and ducks are doing well. I'm getting 6 eggs/day now, but I've had to pen the hens up so they can't ruin all the gardens in the neighborhood. The ducks are free since they don't dig and they really don't go far at all. The prefer to be close to the house. They have loved the rain this week and got really muddy playing in a puddle out back. I think they are both she ducks, so we should start getting eggs from them before too long. It will be fun to try them.
Wednesday, April 2, 2008
Adventures, Cont....
We also got two ducklings. I'm hoping they are female and will lay eggs for us, but if not, they will make good eating in the fall (if we can manage to not get too attached to butcher them). The boys love to watch the ducks. They have doubled in size in one week! (ducks, not boys)
William asked me if we can have hay and a red barn on our farm. I guess he figures that we have a tractor with a few attachments, chickens, ducks, a cat, and we've started seedlings, then we must have a farm! He also keeps asking for horses and cows. Too bad two acres is not enough space for a milk cow. Then again, I think I already have enough animals to feed and water.
Curt taught me how to drive the tractor yesterday. Brian thought it was great that mommy was on the tractor. He kept smiling and waving at me. We were moving all the woodchips from their various piles to one location near the garden so it will be handy for mulch. The boys were both helping rake. They were climbing on the log pile and sitting in the play house together. So cute. They would both live outside if they could. It should be a fun summer.
Next project: a greenhouse (unheated variety) so we can enjoy winter veggies. I put the chicken coop over the grass where we will put it, so they can kill the grass and fertilize! I also want to make a narrow pen for the hens that I can put between my garden rows, so they can weed there as well. Why should I do the weeding when the chickens like to do it so much?
We would love to let our chickens run free, but we have too many dogs that wander around. I'm afraid they would go after my hens! There are also hawks that fly over the field out back. Still trying to decide. I'd just hate to lose more birds.
Updates on boys:
William is reading extremely well now. He loves to do school and he likes math just as much as reading. We are beginning to add and he gets the concept, but we don't have things memorized yet, so don't quiz him. He's also beginning to really want to do what is right. It makes it much easier to help him change his attitude or behavior.
Brian is really starting to talk. When William talked he did one word at a time and spoke rather clearly. Brian has been speaking in complete, though not understandable, setences for some time. Now I'm beginning to understand them. He says things like, "William, may I have the fire truck please?" but it comes out like, "May-may, I ha ire tru pee?" His intonation is perfect and I think that helps a lot. He calls himself "Bri-bri" and William is "May-may." If you want to hear him, call us. He'd be happy to talk to you on the phone, but don't expect him to listen much. Brian has also shown interest in using the potty. He does well as long as I take him frequently enough and he usually tells me as soon as he wets.
So, you can see that we've been a little busy. Perhaps you will forgive the long delay in posting and I'll do my best to keep up in the future.